How to Prepare Ultimate Pumpkin Pecan French Toast Bake

Pumpkin Pecan French Toast Bake. It is delish served alone or amazing with a smidgen of maple syrup and a dollop of Extra Creamy Cool Whip. Pumpkin french toast = breakfast of champions. I've always made french toast the traditional route: dip bread into egg batter and fry right when you're ready to eat.

Annnnd since we're going all out here, top with a little whipped cream I was missing the pecan crunch from our other favorite overnight blueberry french toast that has pecans. This post may contain affiliate links. Please check our privacy and disclosure policy.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, pumpkin pecan french toast bake. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

It is delish served alone or amazing with a smidgen of maple syrup and a dollop of Extra Creamy Cool Whip. Pumpkin french toast = breakfast of champions. I've always made french toast the traditional route: dip bread into egg batter and fry right when you're ready to eat.

Pumpkin Pecan French Toast Bake is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Pumpkin Pecan French Toast Bake is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pumpkin pecan french toast bake using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pecan French Toast Bake:

1. {Prepare of French Toast.
2. {Get 8 slice of Bread (I used a basic homemade yeast bread).
3. {Take 4 of Eggs.
4. {Get 3/4 cup of Pumpkin Egg Nog (or add 2 T Pumpkin Puree to 3/4 C Heavy Cream & mix well).
5. {Take 3/4 cup of Milk.
6. {Take 1 tbsp of Vanilla Extract.
7. {Make ready 2 tbsp of Sugar.
8. {Get 1 tsp of Cinnamon.
9. {Make ready 1/2 tsp of Ginger.
10. {Take 1/4 tsp of Ground Cloves.
11. {Take of Topping.
12. {Get 1/2 stick of Softened Butter.
13. {Prepare 1/2 cup of Flour.
14. {Take 1 cup of Brown Sugar.
15. {Prepare 1 pinch of or 1/8 tsp Salt.
16. {Make ready 1 tsp of Cinnamon.
17. {Get 1/2 tsp of Ginger.
18. {Take 1/4 tsp of Ground Cloves.
19. {Take 1 cup of Pecans.

Topped with a jumbo lump pecan streusel and just lightly sweet. This is going to be your I love a good french toast bake. Pumpkin French Toast Bake is like the perfect hybrid of french toast, cheesecake (ooohh even like a cheese danish since the cream cheese isn't sweetened). It is officially all things pumpkin in the house and I'm loving every second of it.

Instructions to make Pumpkin Pecan French Toast Bake:

1. Grease an 8' square, glass baking dish. Cut bread slices as needed to fill bottom of dish. Set aside..
2. Whisk eggs. Add milk, pumpkin eggnog, & vanilla and whisk until blended well. (If pumpkin eggnog is out of season, add 2 Tablespoons (or to taste) Pumpkin Puree to 3/4 Cup Heavy Cream & mix well. Use in place of Pumpkin Eggnog.).
3. Add sugar, cinnamon, ginger, & ground cloves & mix until well blended. (If using pumpkin puree & heavy cream in place of Pumpkin Eggnog, increase sugar from 2 T to 4 T)..
4. Pour mixture over bread in baking dish. Make sure all bread is completely soaked with egg mixture. Cover with foil and refrigerate overnight..
5. Remove Baking Dish from Refrigerator about 30 minutes before baking..
6. Preheat oven to 400°F..
7. Chop Pecans & set aside..
8. In mixing bowl, add butter, flour, brown sugar, salt, cinnamon, ginger, & ground cloves. Using a pastry blender, blend ingredients until butter is pea size. (Or, use a food processer.) Fold in Pecans & mix until well blended. (Or, in a food processer, pulse a few times.).
9. Remove foil from baking dish, and sprinkle topping on egg soaked bread. Place baking dish on a large baking pan and bake for 35 mins. (Halfway thru baking, if top is browned sufficiently, place foil lightly on top.) After 35 mins. test doneness of French Toast by inserting a butter knife into middle. If knife comes out clean, French Toast is done..
10. Let set 5 to 10 minutes and serve. Can serve with warmed maple syrup or top with whipped cream. I enjoyed it plain..

The fall baking season is here and I went to my local pumpkin farm. If the top starts to brown, carefully tent with a large piece of foil. This easy breakfast recipe is filled with pumpkin flavor. Hope everyone's Christmas has been wonderful! I can not tell you enough how much I love this French toast bake.

So that's going to wrap this up for this special food pumpkin pecan french toast bake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!