Classic Mac and Cheese.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, classic mac and cheese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Classic Mac and Cheese is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Classic Mac and Cheese is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook classic mac and cheese using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Classic Mac and Cheese:
- {Prepare of macaroni pasta.
- {Make ready of butter.
- {Make ready of Salt.
- {Get of Ground black pepper.
- {Get of plain flour.
- {Make ready of grated chedder cheese.
- {Prepare of whole milk.
Steps to make Classic Mac and Cheese:
- Boil the pasta according to packet instructions. Add a good amount of salt to the water. Drain well once cooked..
- In the meantime make the cheese sauce by melting butter in a large saucepan over medium heat..
- Whisk in the flour and stirring regularly allow to fry for about a minute..
- Gently whisk in the milk and then season with salt and pepper. Cook the sauce down until it thickens and becomes creamy..
- Mix in the grated cheese until its fully melted..
- Add the pasta to the cheese sauce and stir until fully coated..
- Transfer to the oven and bake for around 25 minutes..
- Serve immediately..
So that is going to wrap this up for this exceptional food classic mac and cheese recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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