Step-by-Step Guide to Prepare Any-night-of-the-week Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk)

Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk).

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, depression mango cake baked in rice cooker (no eggs, no milk). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have depression mango cake baked in rice cooker (no eggs, no milk) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk):

1. {Take of self-rising flour.
2. {Prepare of sugar.
3. {Make ready of salt.
4. {Take of white vinegar.
5. {Get of oil (I used sunflower).
6. {Prepare of vanilla extract.
7. {Make ready of pureed mango.
8. {Prepare of water.
9. {Get of extra oil (about 1 tbsp).

Steps to make Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk):

1. Combine flour, salt, sugar, and mix well..
2. Make three holes. Pour vinegar to one hole, oil to another, and combination of mango + water to the last hole. Mix well..
3. Add vanilla extract. Mix well to avoid lumps. No need to use a mixer, but you can use a whisk for better consistency..
4. Pour extra oil to the rice cooker and coat it evenly..
5. Pour batter into rice cooker. I press "CAKE" section in my rice cooker. After 40 minutes have passed, check the cake. If it's still gooey, program it again to bake longer. In my case, it took 25 more minutes in my rice cooker..
6. Cool the cake before slicing. Enjoy!.

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