Vanilla Chip Layer Cake with Cherry Curd Filling. This cherry chip cake, smothered in a fluffy whipped vanilla buttercream, is a delicious homemade version of the boxed cake mix favorite! I probably haven't had a slice of cherry chip cake in twenty years, and that first bite of this homemade version took me back. Moisten the fourth layer with the remaining cherry syrup or with vanilla syrup, and place on top, flat side facing up.
Homemade Vintage Cherry Chip Layer Cake from scratch is bursting with sweet maraschino cherry flavor and tinted the perfect shade of pink! Chocolate Chip Cake & Chocolate Ganache! From novelty cakes that look like your favourite foods to my MEGA mash up cakes that have layers upon layers of goodness - I dream in cake!
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, vanilla chip layer cake with cherry curd filling. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
This cherry chip cake, smothered in a fluffy whipped vanilla buttercream, is a delicious homemade version of the boxed cake mix favorite! I probably haven't had a slice of cherry chip cake in twenty years, and that first bite of this homemade version took me back. Moisten the fourth layer with the remaining cherry syrup or with vanilla syrup, and place on top, flat side facing up.
Vanilla Chip Layer Cake with Cherry Curd Filling is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Vanilla Chip Layer Cake with Cherry Curd Filling is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have vanilla chip layer cake with cherry curd filling using 24 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- {Prepare of FOR CAKE.
- {Prepare 3 cup of cake flour.
- {Prepare 1 tbsp of baking powder.
- {Get 1/4 tsp of baking soda.
- {Get 1/2 tsp of salt.
- {Get 1 2/3 cup of unsalted butter, melted.
- {Take 1 1/2 cup of granulated sugar.
- {Take 4 of large eggs.
- {Prepare 2 tsp of vanilla extract.
- {Prepare 2/3 cup of milk, I used whole milk.
- {Get 1/4 cup of MINI semi sweet chocolate chips the larger chips will sink in the pan.
- {Make ready of CHERRY CURD FILLING.
- {Make ready 1 of recipe Cherry Curd, recipe attached in step #7.
- {Prepare of CHERRY WHIPPED CREAM TOPPING.
- {Get 1 1/2 cup of heavy whipping cream, cold.
- {Make ready 1/2 cup of cherry curd, reserved from above recipe, chilled.
- {Prepare 1/2 tsp of pure cherry extract.
- {Get 1/2 cup of confectioner's sugar.
- {Get of drops of red food color.
- {Take 1/2 tsp of vanilla extract.
- {Prepare of GARNISH.
- {Prepare of fresh bing cherries.
- {Make ready 2 tbsp of dark chocolate shavings.
- {Prepare 2 tbsp of red sprinkles.
To do this, I've filled my chocolate chip vanilla cake with dark chocolate ganache, covered it all in light blue. It's a two layer vanilla cake recipe with a homemade sour cherry jam filling in the middle then topped with whipped cream from scratch. Confession - the main reason I made this vanilla layer cake is to use the red cake stand I bought at Target. Sometimes I buy really cool props but then never use them.
Instructions to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- Preheat oven to 350. Spray 3 - 8 inch baking pans with bakers spray.
- In a bowl whisk flour, baking soda, baking powder and salt together, set aside.
- In a large bowl beat sugar and butter until creamy about 2 minutes Add flour and milk and stir just until moist then add eggs and vanilla and beat just until combined, add mini chips and fold in.
- Pour batter evenly into prepared pans. Bake 15 to 23 minutes until a toothpick comes out just clean.
- Cool on racks 10 minutes then remove from pans and cool completely.
- MAKE CHERRY WHIPPED CREAM.
- Whip cream until soft peaks form, beat in cherry curd, recipe attached below, vanilla abd cherry extract and sugar, beat until firm peaks. Add drops of red food color if you want it pinker https://cookpad.com/us/recipes/366676-cherry-curd.
- ASSEMBLE CAKE.
- Put one layer of cake bottom up on serving plate.
- Cover with a layer of cold cherry curd.
- Place second cake layer, bottom side up.
- Cover with more cherry curd.
- Add third cake layer top side up.
- Frost entire cake with Cherry Whipped Cream.
- Garnish with fresh cherries, chocolate shavings and sprinkles. Chill cake at leat 1 to 2 hours before cutting to allow it to firm up.
This cake is worth the time it takes. Have the cherry curd premade unless you can find it store bought and then It us a contrast of moist chocolate chip cake with a rich cherry curd filling and a simple light cherry whipped cream! I gave it a generous dose of vanilla, which is a nice compliment to the cherry cake. She loves cherry chip cake, so this will put her box cake love behind her. Favorite fillings for vanilla layer cake.
So that's going to wrap it up with this exceptional food vanilla chip layer cake with cherry curd filling recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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