Steps to Make Super Quick Homemade Sweet and Sour Pork Ribs | Fully Tummies

Sweet and Sour Pork Ribs | Fully Tummies.

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, sweet and sour pork ribs | fully tummies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Sour Pork Ribs

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour pork ribs | fully tummies using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Pork Ribs | Fully Tummies:

1. {Prepare of Pork Ribs.
2. {Prepare of Sugar.
3. {Prepare of Garlic and Chilli Vinegar.
4. {Prepare of Fish Sauce.

Instructions to make Sweet and Sour Pork Ribs | Fully Tummies:

1. Heat up 1l of water with pork ribs and remember to add 1tbs of salt for better taste in ribs :3.
2. While waiting for the broth to boil, let’s prepare the sauce :3 Add in 2 spoons of vinegar, 2 spoons of sugar and 1 spoon of fish sauce to a bowl then stir well :3.
3. As the scum rise, skim it off~ :3.
4. When you done skimming scum, put the lit back in and boil for another 20 to 30 minutes then scoop them out and remember to rinse all the excess :3.
5. Grab a small pan, turn on the stove and pour a little bit of vegetable oil in then sear the ribs :3.
6. When the ribs turned gold evenly on both sides, pour the sauce in and stir well :3.
7. Wait until the ribs are caramelized, turn off the stove and serve with rice :3.
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