Choco biscuit cake.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, choco biscuit cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Choco biscuit cake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Choco biscuit cake is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have choco biscuit cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Choco biscuit cake:
- {Make ready 2 packets of choco biscuit.
- {Prepare 1 packet of eno.
- {Take 1 cup of milk.
- {Get 1 tbsp of butter.
- {Get 4-5 drops of vanila essence.
- {Make ready To taste of sugar.
- {Take 2 of Dairy Milk chocolate for yummy taste.
- {Take 1 of grated chocolate for garnishing.
- {Prepare some of gems for garnishing.
Steps to make Choco biscuit cake:
- Fst of all crush the biscuit And make a powder in a mixer.
- And then take powder In a bowl And add sugar And chocolate and milk And make a smooth batter And then add eno and pour into a greased cake mould.
- And then baked in Kadai 25-30 mins for the same put about 1 cup salt in the bottom of the kadhai and put a stand which can hold the cake mould and cover with a lead.
- And cooked it without a whistle this way make the Kadai into a mini oven..
- Now take out the container from the oven and Let it slightly..
- Now choco biscuit cake is ready and garnish with grated chocolate and gems now it's ready to eat yummy cake..
So that's going to wrap it up with this special food choco biscuit cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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