Squid Tentacle Tempura.
Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, squid tentacle tempura. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Squid Tentacle Tempura is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Squid Tentacle Tempura is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have squid tentacle tempura using 2 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Squid Tentacle Tempura:
- {Prepare 1 of Squid tentacles.
- {Make ready 1 of refer to Tempura batter.
Steps to make Squid Tentacle Tempura:
- Slice each tentacle into 2-3 pieces and pat them dry with kitchen paper. Coat the tentacles in flour, then brush off any excess..
- Warm up the oil for frying and prepare the tempura batter. Dredge the squid tentacles in the batter and fry them..
- These squid tentacles go great with soba, soumen, or udon noddles. Try serving them with grated ginger or grated daikon radish too..
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So that's going to wrap this up for this special food squid tentacle tempura recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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