Simple Way to Prepare Quick Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF

Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF.

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, vickys roasted pepper & pork goulash, gf df ef sf nf. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vickys roasted pepper & pork goulash, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF:

1. {Prepare of olive oil.
2. {Take of red onion, sliced.
3. {Get of sweet smoked paprika.
4. {Make ready of ground cumin.
5. {Take of garlic, finely chopped.
6. {Make ready of diced pork.
7. {Get of can of chopped tomatoes.
8. {Get of chicken stock.
9. {Make ready of roasted sweet bell peppers, sliced (I used canned but it's the equivalent of 6 red bell peppers)*.
10. {Prepare of salt and pepper.
11. {Get of freshly chopped parsley.
12. {Prepare of sour cream, see link below for my free-from recipes.

Steps to make Vickys Roasted Pepper & Pork Goulash, GF DF EF SF NF:

1. Heat the oil in a frying pan over a medium heat and fry off the onion until tender, around 5 minutes.
2. Add the chopped garlic, paprika and cumin and fry for a further 1 minute.
3. Add in the cubed pork and brown off, then drain off the fat.
4. Add the can of tomatoes and the chicken stock, let simmer for 15 minutes.
5. Add the peppers to heat through for 5 minutes, then season with salt & pepper as required.
6. Stir through the parsley before serving, adding a dollop of sour cream if desired.
7. Serve with noodles, mashed potatoes or just with some crusty bread.
8. See this link for directions on how to roast the red peppers yourself if you can't find the pre-roasted canned convenience ones https://cookpad.com/us/recipes/358944-vickys-red-pepper-and-chilli-chutney-gluten-dairy-egg-soy-nut-free.

So that is going to wrap it up for this special food vickys roasted pepper & pork goulash, gf df ef sf nf recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!