Recipe of Speedy Plain and Simple! Bitter Melon Tempura

Plain and Simple! Bitter Melon Tempura.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, plain and simple! bitter melon tempura. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Plain and Simple! Bitter Melon Tempura is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Plain and Simple! Bitter Melon Tempura is something that I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have plain and simple! bitter melon tempura using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Plain and Simple! Bitter Melon Tempura:

1. {Prepare 1 of Bitter melon.
2. {Make ready 1 of Tempura flour.
3. {Make ready 1 of Salt (optional).

Steps to make Plain and Simple! Bitter Melon Tempura:

1. Slice the bitter melon with seeds and pith intact into 1 cm rings. For those who prefer to remove the bitterness, soak in water first..
2. After soaking, the water will remain in the pith, so thoroughly pat dry excess water. Add salt to the tempura flour to make a stiff batter..
3. Deep fry to a crisp, and serve! Since they are already salted, you can munch on them as is..
4. The seeds are edible. They will become nice and crunchy..

So that is going to wrap this up with this special food plain and simple! bitter melon tempura recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!