Steps to Make Quick Sweet Potato Roll with Cinnamon-Apple cream cheese filling

Sweet Potato Roll with Cinnamon-Apple cream cheese filling.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, sweet potato roll with cinnamon-apple cream cheese filling. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Potato Roll with Cinnamon-Apple cream cheese filling is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Sweet Potato Roll with Cinnamon-Apple cream cheese filling is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sweet potato roll with cinnamon-apple cream cheese filling using 18 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:

1. {Make ready of Roll.
2. {Make ready 3 of eggs.
3. {Make ready 1 cup of sugar.
4. {Prepare 2/3 cup of sweet potato.
5. {Make ready 1/2 tsp of salt.
6. {Make ready 3/4 cup of flour.
7. {Make ready 1 tsp of baking powder.
8. {Make ready 1/2 tsp of nutmeg.
9. {Prepare 2 tsp of cinnamon.
10. {Make ready 1 tsp of ginger.
11. {Get of Filling.
12. {Get 1 cup of sugar.
13. {Prepare 1 packages of cream cheese.
14. {Make ready 1/2 tsp of vanilla.
15. {Take 1 of apple.
16. {Make ready 1/2 cup of marshmallow fluff.
17. {Prepare 1/2 tsp of butter.
18. {Prepare 1/2 tsp of cinnamon.

Steps to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:

1. Beat the eggs in a bowl.
2. Slowly add in the sugar.
3. Add in the sweet potatoes.
4. Mix on the rest of the dry ingredients.
5. Line a pan with wax paper.
6. Spread the mix on the wax paper in the pan.
7. Skin and dice an apple.
8. Put the apple in a pan with water (cover the bottom) and sprinkle with the cinnamon.
9. Bake the cake mix and the apples at the same time at 375 for 15 minutes.
10. Lay out another sheet of wax table and sprinkle with powdered sugar or flour.
11. Once the cake is done, or spongy, take it out of the oven and place it on the new layed out wax paper.
12. Make sure both sides are sprinkled with powder and start to roll the cake (make sure to do this while it is still warm or hot).
13. While the roll is cooling off start of the filling, mix the cream cheese, sugar, vanilla, apples, marshmallow fluff and butter.
14. Once the roll is done cooling, unroll it and evenly spread filling.
15. Re-roll and enjoy!.
16. This is my first attempt at making this so if anyone perfects it and makes it look really nice post your pictures!.

So that's going to wrap this up with this special food sweet potato roll with cinnamon-apple cream cheese filling recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!