Recipe of Favorite Tangy Cole Slaw

Tangy Cole Slaw.

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, tangy cole slaw. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Tangy Cole Slaw is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Tangy Cole Slaw is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tangy cole slaw using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tangy Cole Slaw:

1. {Prepare of I bag of shredded cabbage or shred your own.
2. {Prepare of mayonnaise.
3. {Get of vinegar, I use tarragon vinegar.
4. {Take of spicy brown mustard.
5. {Prepare of sugar.
6. {Make ready of Salt and pepper.
7. {Prepare of garlic powder optional.

Steps to make Tangy Cole Slaw:

1. Mix all wet ingredients and spices in a large bowl and whisk well. Taste and adjust if necessary..
2. Add in cabbage and stir to incorporate thoroughly. Let it sit in the fridge for 15-20 minutes and stir again. Enjoy on tacos, as a side, or on bbq..

So that's going to wrap this up with this exceptional food tangy cole slaw recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!