Cheesy Cabbage Rolls. It's cheesy, it's yummy and it's Spicy! 😋 No to. These delicious Cheesy Cabbage Rolls are a fun new take on traditional cabbage rolls. A perfect recipe to make with your kids, these cabbage rolls contain a cheesy meat filling baked in a tomato.
Cook until cabbage is reduced and limp, approximately The dough for spring rolls is different than the dough for egg rolls. The Best Cabbage Roll Casserole The Easy Way. Our family tolerates cheese well, so we like to add it for extra cheesy goodness.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, cheesy cabbage rolls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Cabbage Rolls is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Cheesy Cabbage Rolls is something that I have loved my whole life. They are fine and they look fantastic.
It's cheesy, it's yummy and it's Spicy! 😋 No to. These delicious Cheesy Cabbage Rolls are a fun new take on traditional cabbage rolls. A perfect recipe to make with your kids, these cabbage rolls contain a cheesy meat filling baked in a tomato.
To begin with this recipe, we have to first prepare a few components. You can have cheesy cabbage rolls using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Cabbage Rolls:
- {Take 1 lb of ground beef.
- {Make ready 1 of med or small size onion.
- {Prepare Pinch of salt - or as desired.
- {Take 1/2 teaspoon of black pepper.
- {Take 1 of med to large head of cabbage.
- {Make ready 1/3 cup of butter.
- {Take 1 can of tomato sauce(I use Ragu with mushrooms).
- {Get 2 cups of Long Grain rice.
- {Prepare 1 1/2 cups of shredded cheddar or marble cheese.
- {Get 1 can of Italian diced tomatos.
- {Take 1 of egg.
- {Take 2 cloves of garlic.
Wash Chinese cabbage, cut off stem, and remove outer, dry leaves. According to serving size, remove some whole leaves for the cabbage rolls. These cabbage rolls come together in no time, but will taste like you've spent all day slaving away in the You'll want to skip the dairy in this one but if you crave that cheesy texture, choose a vegan. Cheesy Sausage Roll-Ups. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Cheesy Cabbage Rolls:
- Boil head of cabbage until leaves separate easily. Do not over cook fallen leaves. Remove and set aside on clean dish towel. Add a pinch of salt and 1 tsp of butter to water..
- Preheat oven to 350 degrees. Cut onions into small pieces; shred cheese and chop 2 cloves of garlic..
- Cook ground beef: add onions, garlic, 1 can of diced tomato’s,pinch of salt and pepper. Do not drain juices but allow to cook until some juices evaporate. Cook rice and set aside..
- Mix cooked rice and beef(and juices)together in a large bowl. Add 1/2 cup of shedded cheese; 1 egg and 1/4 can of tomato sauce..
- Pour 1/3 of a can of tomato sauce in bottom of casserole dish - spread throughout bottom. Stuff cabbage leaves with rice mixture; roll and place in a casserole dish..
- Melt remaining butter in microwave safe dish; mix with remaining tomato sauce and pour over cabbage rolls. Place in preheated oven..
- Cook for about 45 mins or until desired firmness of cabbage rolls. Sprinkle remaining shredded cheese on top. Broil on high for 3-5 mins until cheese is melted and starting to crisp..
- Serve with sour cream!.
Stuffed Cabbage Rolls are a dish consisting of blanched cabbage leaves wrapped around a variety of fillings. They are common in cuisines of the Balkans and Central/Northern/Eastern Europe. Cabbage Roll Casserole is much easier than making traditional cabbage rolls! This yummy casserole is slowly baked and full of ground beef, rice and cabbage in a light tomato sauce. Traditional cabbage rolls are a delicious but time-consuming classic, so we updated them with a modern casserole makeover!
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