Easiest Way to Make Any-night-of-the-week Simple Non-Deep Fried Sweet and Sour Chicken

Simple Non-Deep Fried Sweet and Sour Chicken.

Simple Non-Deep Fried Sweet and Sour Chicken

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, simple non-deep fried sweet and sour chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Non-Deep Fried Sweet and Sour Chicken is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Simple Non-Deep Fried Sweet and Sour Chicken is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have simple non-deep fried sweet and sour chicken using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Non-Deep Fried Sweet and Sour Chicken:

  1. {Get 300 grams of Chicken breast.
  2. {Get of For marinating:.
  3. {Make ready 1 dash of ● Salt and pepper.
  4. {Get 1 tsp of ● Soy sauce.
  5. {Prepare 1 of to 2 tablespoons Katakuriko.
  6. {Make ready 1/2 of Red bell pepper.
  7. {Make ready 1/2 of Yellow bell pepper.
  8. {Make ready 1 of Onion.
  9. {Make ready of The sauce ingredients:.
  10. {Prepare 1 tbsp of ○ Soy sauce.
  11. {Make ready 1 tbsp of ○ Sake.
  12. {Prepare 1 tbsp of ○ Sugar.
  13. {Take 3 tbsp of ○ Vinegar.
  14. {Prepare 2 tbsp of ○ Ketchup.
  15. {Prepare 1 tsp of ○ Chicken soup stock granules.
  16. {Get 1 tsp of ○ Katakuriko.
  17. {Prepare 2 tbsp of Oil.

Steps to make Simple Non-Deep Fried Sweet and Sour Chicken:

  1. Mix the sauce ingredients together and set aside..
  2. Cut the vegetables and breast meat into bite-sized chunks and soak the meat in the marinating ingredients..
  3. Once one side has cooked, turn the pieces over and add about 40 ml of water, then place the lid on the frying pan and steam the chicken..
  4. Coat the chicken in the katakuriko and fry it on one side until it turns a light brown colour (don't touch the chicken too much)..
  5. Once one side has cooked, turn the pieces over and add about 40 ml of water, then place the lid on the fry pan and steam the chicken..
  6. Once both sides have browned, evaporate the excess water and add the stir fried vegetables and sauce. Once the sauce has coated the rest of the ingredients, the dish is done..
  7. Here's a recipe for non-deep fried sweet and sour pork.. https://cookpad.com/us/recipes/171380-easy-and-healthy-non-fried-sweet-and-sour-pork-balls.

So that is going to wrap it up with this special food simple non-deep fried sweet and sour chicken recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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