Easiest Way to Prepare Ultimate Deep-fried Breaded Prawns

Deep-fried Breaded Prawns.

Deep-fried Breaded Prawns

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, deep-fried breaded prawns. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Deep-fried Breaded Prawns is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Deep-fried Breaded Prawns is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook deep-fried breaded prawns using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Deep-fried Breaded Prawns:

  1. {Get of For tartar sauce.
  2. {Prepare of Boiled eggs.
  3. {Get of Onion.
  4. {Take of Mayonnaise.
  5. {Prepare of each Ketchup, vinegar and lemon juice.
  6. {Get of Salt and pepper (to taste).
  7. {Take of Parsley (as needed).
  8. {Make ready of Black tiger prawns.
  9. {Prepare of Pre-seasoning:.
  10. {Prepare of to 2 tablespoons Sake.
  11. {Get of Salt, to taste.
  12. {Make ready of For the batter:.
  13. {Get of ※Weak flour (Cake flour).
  14. {Make ready of ※Milk.
  15. {Make ready of ※Egg.
  16. {Get of ※Mayonnaise.
  17. {Make ready of Panko (as needed).

Instructions to make Deep-fried Breaded Prawns:

  1. Peel the prawns and rinse well. Marinate with the pre-seasonings and let stand for about 5 minutes. Cut open the back lengthways with a knife and remove the veins..
  2. With a knife, make a light lengthwise slit..
  3. Next, cut about halfway through the shrimp right at the middle. Make two more slashes, one 1 cm away from the first slash, and the other 2 cm away, to make three slashes altogether..
  4. Straighten the shrimp by pushing the back of the shrimp towards the front. You might feel the sinew breaking..
  5. Cut off the tips of the tails if you don't want the oil to sputter..
  6. Coat each prawn with the ※ batter..
  7. Coat with panko. Just before frying the prawns, stretch them straight once more, then gently drop them to the oil..
  8. Deep-fry in oil that has been heated to 340°F/170°C. Since they were slashed through several times, they will cook quickly..
  9. Tartar sauce Chop the onion finely and sprinkle with salt, then microwave for 2 to 3 minutes. This makes the onion sweeter..
  10. Mash the boiled egg finely with a fork or masher..
  11. Combine all the tartar sauce ingredients..
  12. Serve the fried prawns and tartar sauce together..

So that's going to wrap it up with this special food deep-fried breaded prawns recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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