Recipe of Super Quick Homemade Spinach, Feta, Tomato Quiche

Spinach, Feta, Tomato Quiche. Spread the spinach over the feta cheese. Beat the eggs, garlic and creme fraiche together. Place cherry tomatoes on top of the quiche.

It features a crazy fast from-scratch quiche crust (aka savory pie crust) and a medley of fresh, delicious vegetables. I finally took matters into my own hands and made my own fluffy quiche. Extra veggies, yummy feta and only a pinch of salt?

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spinach, feta, tomato quiche. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spread the spinach over the feta cheese. Beat the eggs, garlic and creme fraiche together. Place cherry tomatoes on top of the quiche.

Spinach, Feta, Tomato Quiche is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Spinach, Feta, Tomato Quiche is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach, feta, tomato quiche using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach, Feta, Tomato Quiche:

1. {Take of frozen pie shell (thawed).
2. {Make ready of eggs.
3. {Prepare of fresh baby spinach.
4. {Make ready of roughly chopped fresh mushrooms.
5. {Make ready of minced garlic.
6. {Prepare of chopped purple onion.
7. {Make ready of grape tomatoes halved.
8. {Get of salt (I use Celtic gray salt).
9. {Take of black pepper.
10. {Make ready of feta crumbles.
11. {Make ready of baking powder.

This easy tomato spinach feta quiche is made with puff pastry, cheese, eggs and plenty of fresh ingredients. You can even make it ahead of time to make The quiche works just as well on Christmas morning as it does for a Mother's Day get together with friends and family. Plus, the tomatoes spread on top makes the finished quiche gorgeous and colorful with the bright red of the tomatoes and green of the spinach popping And don't worry, this crustless spinach, tomato, and feta quiche will be just as (well, almost as) delicious with ordinary eggs as it was with our farm. Season with salt and pepper, if desired.

Steps to make Spinach, Feta, Tomato Quiche:

1. Take pie shell out to thaw and preheat your oven to 350°..
2. Beat 4 eggs in a bowl then add the salt, pepper, and baking powder..
3. Add all the other ingredients and mix until the spinach has wilted a little..
4. Pour egg mixture into your pie crust and bake for about 50 minutes. Let set for at least 30-45 minutes. Enjoy!.

Pour Quiche Batter over Filling in Crust. Spinach is the star of the show in this healthy crustless quiche with tomatoes, onions and feta. Eaten warm, room temp, or chilled-this is a delicious dish! Super healthy and low-carb (especially since I opted to make this a crustless quiche recipe) with so much color and flavor! To Make This Spinach Tomato and Feta Crustless Quiche You Will Need feta cheese.

So that is going to wrap it up with this exceptional food spinach, feta, tomato quiche recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!