Easiest Way to Make Perfect Italian Style Meat Stuffed Shells

Italian Style Meat Stuffed Shells. Use frozen stuffed shells and Italian meatballs to complete this casserole. If desired, you may prepare this up to two days in advance, simply insert into the Had a hard time finding frozed stuffed shells substituted ricotta stuffed ravioli. Had company over for dinner and it disappeared.

I love easy meals that look like they took a lot more time and effort to put together than they really did. Like most pasta dishes, this recipe. Shells with Italian Sausage and Ricotta Stuffing.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, italian style meat stuffed shells. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Use frozen stuffed shells and Italian meatballs to complete this casserole. If desired, you may prepare this up to two days in advance, simply insert into the Had a hard time finding frozed stuffed shells substituted ricotta stuffed ravioli. Had company over for dinner and it disappeared.

Italian Style Meat Stuffed Shells is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Italian Style Meat Stuffed Shells is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook italian style meat stuffed shells using 26 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Italian Style Meat Stuffed Shells:

1. {Make ready 25-30 of jumbo pasta shells, precooked just until tender.
2. {Get of For Fillimg.
3. {Take 1 pound of ground beef.
4. {Make ready 1 pound of italian sausage, hot or mild casings removed.
5. {Take 1 of small onion, minced.
6. {Get 12 slices of pepperoni.
7. {Prepare 2 of garlic cloves, minced.
8. {Get 1 tablespoon of butter.
9. {Get 1/2 cup of fresh italian bread, crusts removed made into crumbs.
10. {Take 1/4 cup of heavy cream.
11. {Get 2 tablespoons of sour cream.
12. {Take 1 teaspoon of worcestershire sauce.
13. {Take 1 teaspoon of italian seasoning.
14. {Get 2 tablespoon of fresh chopped basil.
15. {Take 1/4 cup of fresh grated romano cheese.
16. {Take to taste of salt and pepper.
17. {Make ready 1 of egg, lightly beaten.
18. {Prepare 1 cup of shredded italuan 4 cheese blend shredded.
19. {Take of For cheese center.
20. {Make ready 26-30 cubes of creamy jack cheese or any good melting cheese.
21. {Prepare of For Topping.
22. {Make ready 2 of cuos italian four cheese blend, shredded.
23. {Get 1/4 teaspoon of italian seasoning.
24. {Get 2 tablespoons of chopped fresh basil.
25. {Prepare 2 of green onions, sliced.
26. {Make ready 4 cups of marinara sauce, homemade or your favorote.

Stuff shells with meat mixture; arrange in baking dish. Shells with Italian Sausage and Ricotta Stuffing. this link is to an external site that may or may not meet accessibility guidelines. Treat yourself to Italian stuffed Shells with Ricotta, Mozzarella, and Parmesan. Mexican Stuffed Shells - Like Mother Like Daughter.

Steps to make Italian Style Meat Stuffed Shells:

1. Preheat the oven to 375. Spray a pan latge enough to gold shells in one layerth non stick spray.
2. Cook pepperoni in a small skillet until crisp, remove to paper towel to drain.
3. Melt butter i the skillet and add onion and galic, season with salt and pepper and cook just until soft, cool.
4. Combine bread crumbs with cream, s let stand until absorbed.
5. In a large bowl combine meats with remaining filling ingredients, adding cooled onion,ixtue, soaked bread crumbs and crisp pepperoni finely crumblrd.
6. Add a layer of marinara sauce to prepated pan.
7. Fill shells with meat mixture.
8. .
9. Press a cheese cube in the center of each filled she'll, covering it completely with the meat.
10. .
11. Place shells in one layer in prepared pan.
12. Cover with some sauce.
13. Cover pan with foil and bake 50 minutes.
14. Remove foil add remaining cheese, then sprinkle with the italian seasoning, basil and green onion and cook until cheese is melted.
15. Serve with remaing sauce on the side..

This Meat Stuffed Shells recipe is an excellent Northern Italian pasta dish to make on the weekend. You can make this recipe with just about any meat. Braised lamb, pork or chicken tastes delicious with the shells. One of my favorite combination is ground beef and Italian Sausage. Why I love this meat stuffed shells recipe.

So that's going to wrap it up with this special food italian style meat stuffed shells recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!